Dessert Menu

Tiramisu | Dusted with Cocoa Powder 7.00
Chocolate Lava Cake | Served with Raspberry Coulis and Vanilla Ice Cream 7.00
Creme Brulee | Light Vanilla Custard with a Carmelized Sugar Crust 6.00
Sorbet | Raspberry or Lemon 5.00
Getatt | Vanilla or Chocolate 5.00
Tartufo 6.00

Additional Desserts by Anna Zohn

Choclate Mousse Cake 7.00
New York Cheesecake 7.00

Please ask for daily specials. Assorted Coffees and Teas available.